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Handbook of Clinical Nutrition and Stroke by Corrigan, Mandy L. Publication: . XXIX, 310 p. 33 illus., 23 illus. in color. Availability: Copies available: AUM Main Library (1),
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Pore Structure in Food by Gueven, Alper. Publication: . VIII, 50 p. 8 illus. Availability: Copies available: AUM Main Library (1),
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